{"id":3288,"date":"2015-08-17T15:07:21","date_gmt":"2015-08-17T15:07:21","guid":{"rendered":"https:\/\/paradise-kerala.com\/blog\/?p=3288"},"modified":"2020-11-04T10:01:13","modified_gmt":"2020-11-04T10:01:13","slug":"fruits-must-try-visit-kerala","status":"publish","type":"post","link":"https:\/\/paradise-kerala.com\/blog\/fruits-must-try-visit-kerala\/","title":{"rendered":"5 Fruits You Must Try When You Visit Kerala"},"content":{"rendered":"

On a\u00a0visit to Kerala, you are sure to be\u00a0blown away by\u00a0the rich asset of fresh fruits and the hospitable natives. It is indeed the blissful scenario and delicious dishes that make Kerala your paradise vacation\u00a0destination. You will be delighted to indulge\u00a0yourself in\u00a0a variety of fruits cultivated here.<\/p>\n

Let’s have a look at\u00a0five delicious fruits you should try when you’re in Kerala.<\/p>\n

Mangoes<\/strong><\/h3>\n

\"Mangoes<\/p>\n

Image by Prato<\/a>\u00a0via Flickr<\/p>\n

Kerala has a wide variety of mangoes. You must enjoy the taste, nutrition, sight and even the smell of the king of fruits when visiting Kerala. The variety of mangoes available in Kerala range from small mangoes the size of\u00a0ping-pong balls to big ones that come up to\u00a0half a kilogram\u00a0in weight, each showing its unique taste, smell and texture.<\/p>\n

Embellish your visit to Kerala with a gastronomical voyage through the most spectacular natural scenery with tasty mangoes in your dishes.\u00a0Enjoy delicious\u00a0mango salads, juices, jam, and chutneys which are fat-free, cholesterol free, low in calories and\u00a0rich in vitamins, fiber content and antioxidants. You can have an entertaining travel in Kerala with the mouth watering mangoes.<\/p>\n

Jack Fruit<\/strong><\/h3>\n

\"jackfruit\"<\/p>\n

Image by Alex Popovkin, Bahia, Brazil<\/a>\u00a0via Flickr<\/p>\n

The jack fruits available in Kerala will present you with a cheerful episode. The fleshy content inside is extremely tasty and intensely sweet. An unripe jack fruit can be cooked like a non-vegetarian dish, which is sure to\u00a0tempt your taste buds. The ripe jack fruit with its yellow colored pulp has a unique deliciousness. It\u2019s difficult to explain its taste as it blends the flavor\u00a0of banana, pineapple and lychee.<\/p>\n

A\u00a0variety of jack fruits \u00a0are available based on the difference in the texture of the pulp inside. The aromatic, flavorful and succulent pulp is eaten fresh. It is used for preparation of jams, canned products, chutneys, candies, and chips. The pear-shaped honeyed fruit can shoot up your energy with no fat. Its rich nutritional, mineral and medicinal values make it auspicious, fabricating it to be your\u00a0most liked preference of all time.<\/p>\n

Tender Coconut<\/strong><\/h3>\n

\"tender-coconut\"<\/p>\n

Image by Mindy McAdams<\/a>\u00a0via Flickr<\/p>\n

Kerala got its name from Kera, which means coconut tree.\u00a0Tender coconut is the most celebrated dish in\u00a0Kerala. It is truly a special treat that garnishes your taste buds with a sweet, memorable and rejuvenating flavor.\u00a0A sip of coconut juice directly from a tender coconut is an angelic experience. So have this eternal course with its high nutritional and medicinal value during\u00a0your visit to Kerala.<\/p>\n

The medicinal properties of the natural drink include a rich content of minerals, much higher than those found in other vegetables and fruit juices. It can be taken as a heartthrob juice that energizes you by instilling a memorable experience. You cannot leave Kerala without having tasted it\u00a0at least once.<\/p>\n

\u00a0<\/p>\n

Pineapple<\/strong><\/h3>\n

\"pineapple\"<\/p>\n

Image by Victoria Rachitzky Hoch<\/a>\u00a0via Flickr<\/p>\n

The yummy taste and amazing flavor of pineapple make it a very popular fruit in Kerala. The astonishing taste of pineapple can add a delicious touch to your travel. The pineapple dishes will garnish your\u00a0experience making you eagerly wait for your\u00a0next visit to Kerala. It is a fruit that promotes\u00a0digestion with\u00a0the presence of Bromelain.<\/p>\n

The pineapple pachady, one of the traditional\u00a0foods of Kerala, is all time favorite among tourists. Permit yourself to have a heavenly time in Kerala\u00a0and enjoy dishes that have pineapple as the\u00a0significant ingredient. Along with the deliciousness, you also get the health benefits of the fresh pineapple fruits served in Kerala.<\/p>\n

Cashew Apple<\/strong><\/h3>\n

\"cashew-apple\"<\/p>\n

Image by Celine Massa<\/a>\u00a0via Flickr<\/p>\n

In Kerala, you will have a nice time with the fresh cashew apple that is served. The flesh of the cashew apple is cottony and fibrous, and the juice has\u00a0the unique sweet taste of citrus flavor. You will experience a unique sensation when you take a sip of the fresh juice of the cashew apple.<\/p>\n

The nuts of the cashew apple possess great value as a dry fruit. The fruits are also used in salads, making it rich and potent. The cultivators can provide fresh fruits that can enrich the dishes served to you. When being enticed by\u00a0the cashew apple, it’s nice to be aware of its health benefits and medicinal value.<\/p>\n

Please don’t\u00a0compromise and miss out on these five fruits during your visit to Kerala. The sweetness of these fruits on your tongue will make you feel fresh, culminating in a memorable travel experience. Make your health and your visit enchanting by enjoying these fruits as part of your Kerala cuisine.<\/p>\n

\u00a0<\/p>\n

If you like this post, please share!<\/p>\n\n\n

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On a\u00a0visit to Kerala, you are sure to be\u00a0blown away by\u00a0the rich asset of fresh fruits and the hospitable natives. It is indeed the blissful scenario and delicious dishes that make Kerala your paradise vacation\u00a0destination. You will be delighted to indulge\u00a0yourself in\u00a0a variety of fruits cultivated here. 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